Can white bread be reinvented? Yes, it can!
Eesti Pagar introduced a totally innovative white bread product to the market in January ,Sire – a multi-grain white bread with 70% less carbohydrates! Multi-grain Sire looks and tastes just like regular white bread, but the quantity of grain has been reduced while the egg, oil and seed content have been increased. In this way, the carbohydrate content of the... Read more »
